Bottomless Brunch

Our famous Bottomless Brunch is back!

Every weekend enjoy 3 fabulous courses and 2 hours of bottomless drinks for $79pp.

Seatings on Saturday at 11.30am, 2pm & 4.30pm, or Sunday at 11.30am & 2pm.



The Menu

All served to share

Grilled olive bread, whipped labna

Haloumi cheese, heirloom tomato, micro basil, artisan honey dressing V VG

The Winery Sausage roll, veal and chorizo, tomato chilli jam


Slow-braised beef cheek Ragu, calamarata, cavolo nero, parmigiano GFO DFO

Roast pumpkin, farro, mint, rocket, smoky coconut sauce, puffed amaranth VG

Steak Fries, lemon aioli GF V


Triple Chocolate Brownie, chocolate sauce, chocolate crumb


Bottomless Bellini’s or Glass of House Sparkling, Sauvignon, Rose or Cab Sauv Wine


Bookings are limited so don’t miss out!

We are committed to operating safely and sustainably in the interest of our staff and patrons. Click here to see our Safe Socialising policy.